{"id":228,"date":"2013-04-16T13:36:00","date_gmt":"2013-04-16T13:36:00","guid":{"rendered":"http:\/\/fitsteph.com\/2013\/04\/restaurant-style-pancakes-with-optiona.html\/"},"modified":"2013-04-16T13:36:00","modified_gmt":"2013-04-16T13:36:00","slug":"restaurant-style-pancakes-with-optiona","status":"publish","type":"post","link":"https:\/\/fitsteph.com\/?p=228","title":{"rendered":"Restaurant Style Pancakes (with optional blueberry glaze)"},"content":{"rendered":"<div style=\"text-align: center;\">\nMy husband and I like pancakes. If we go out to eat for breakfast we generally go somewhere with good pancakes. So since we don&#8217;t really go out for breakfast I have been in search for a restaurant-like pancake I can easily make at home. I FOUND IT. Yay! I have been using it for a little while and it&#8217;s still a winner. By all means, make them!<\/p>\n<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<div class=\"separator\" style=\"clear: both;\"><a href=\"https:\/\/lh4.googleusercontent.com\/-VBHcMZNeWbQ\/UvfV5pw6ywI\/AAAAAAAABrE\/4cn19xCa5i0\/s640\/blogger-image-1504781409.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img decoding=\"async\" border=\"0\" src=\"https:\/\/lh4.googleusercontent.com\/-VBHcMZNeWbQ\/UvfV5pw6ywI\/AAAAAAAABrE\/4cn19xCa5i0\/s640\/blogger-image-1504781409.jpg\"><\/a><\/div>\n<p><\/div>\n<p><\/p>\n<div style=\"text-align: center;\">\nThe recipe I found is fantastic and I did a variation one day because I ran out of one of the main ingredients, sour cream, but used plain yogurt instead and it didn&#8217;t taste much different. So that&#8217;s my spin on the recipe. Also, you can make a blueberry glaze to drizzle over top instead of syrup and it&#8217;s really good. The recipe makes A LOT of pancakes and glaze so beware. I always cut it in half. But if you have a big family or big eaters then it may be perfect for you!&nbsp;<\/div>\n<p><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<div class=\"separator\" style=\"clear: both;\"><a href=\"https:\/\/lh4.googleusercontent.com\/-jK26zDURDGI\/UvfVeSnvuBI\/AAAAAAAABq0\/13_BcZb6bdQ\/s640\/blogger-image--877075093.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img decoding=\"async\" border=\"0\" src=\"https:\/\/lh4.googleusercontent.com\/-jK26zDURDGI\/UvfVeSnvuBI\/AAAAAAAABq0\/13_BcZb6bdQ\/s640\/blogger-image--877075093.jpg\"><\/a><\/div>\n<p><\/div>\n<p>\n<b>Restaurant Style Pancakes<\/b> (makes 20 pancakes. <i>I usually cut this recipe in half and we have leftover<\/i>)<br \/>\n2 cups all-purpose flour<br \/>\n1\/4 cup sugar<br \/>\n4 tsp baking powder<br \/>\n1\/2 tsp salt<br \/>\n2 eggs<br \/>\n1 1\/2 cups milk<br \/>\n1 cup plain, non-fat yogurt (or sour cream to make the original pancakes&#8230;which tastes good too)<br \/>\n1\/3 cup butter<br \/>\n<b>Blueberry Glaze<\/b><br \/>\n1\/4 cup sugar<br \/>1 tbsp cornstarch<br \/>\n\u00bd cup water<br \/>2 cups fresh or frozen blueberries<\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<div class=\"separator\" style=\"clear: both;\"><a href=\"https:\/\/lh5.googleusercontent.com\/-O4PHCYjxRVQ\/UvfVgSyYIHI\/AAAAAAAABq8\/4t5oeoXmc_M\/s640\/blogger-image--520726592.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img decoding=\"async\" border=\"0\" src=\"https:\/\/lh5.googleusercontent.com\/-O4PHCYjxRVQ\/UvfVgSyYIHI\/AAAAAAAABq8\/4t5oeoXmc_M\/s640\/blogger-image--520726592.jpg\"><\/a><\/div>\n<p><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<\/div>\n<p>\n<b>For the Glaze<\/b><br \/>\n1. In a medium saucepan, combine sugar and cornstarch.<br \/>\n2. Gradually stir in water.<br \/>\n3. Add blueberries; bring to boil over medium heat.<br \/>\n4. Boil for 2 minutes, stirring constantly.<br \/>\n5. Remove from heat, cover and keep warm.<\/p>\n<p><b>Pancakes<\/b><br \/>\n1. Combine dry ingredients in a bowl.<br \/>\n2. In another bowl beat the eggs, add milk, yogurt, and melted butter with a whisk.<br \/>\n3. Stir into dry ingredients (whisk) until moistened.<br \/>\n4. Cook on griddle. You can use 1\/4 cup to pour each pancake if you like uniform.<\/p>\n<p>If you&#8217;d like to make the pancakes blueberry, then add 1 cup of blueberries to the batter. But plain is delicious. So try these for your family and hopefully they&#8217;ll be jumping for joy like mine does. We no longer care to get pancakes at a restaurant cause these are SO GOOD.<\/p>\n<p><\/p>\n<div class=\"separator\" style=\"clear: both;\"><a href=\"https:\/\/lh4.googleusercontent.com\/-7Do_KFCz0eA\/UvfVcAGQtdI\/AAAAAAAABqs\/HlFxNsm61CQ\/s640\/blogger-image--1572737195.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img decoding=\"async\" border=\"0\" src=\"https:\/\/lh4.googleusercontent.com\/-7Do_KFCz0eA\/UvfVcAGQtdI\/AAAAAAAABqs\/HlFxNsm61CQ\/s640\/blogger-image--1572737195.jpg\"><\/a><\/div>\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>My husband and I like pancakes. If we go out to eat for breakfast we generally go somewhere with good pancakes. So since we don&#8217;t really go out for breakfast I have been in search for a restaurant-like pancake I can easily make at home. I FOUND IT. Yay! I have been using it for [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":686,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[3],"tags":[],"class_list":["post-228","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-general"],"_links":{"self":[{"href":"https:\/\/fitsteph.com\/index.php?rest_route=\/wp\/v2\/posts\/228","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fitsteph.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fitsteph.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fitsteph.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/fitsteph.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=228"}],"version-history":[{"count":0,"href":"https:\/\/fitsteph.com\/index.php?rest_route=\/wp\/v2\/posts\/228\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/fitsteph.com\/index.php?rest_route=\/wp\/v2\/media\/686"}],"wp:attachment":[{"href":"https:\/\/fitsteph.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=228"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fitsteph.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=228"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fitsteph.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=228"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}